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Человек будет одним из видов живых существ, которые при изменении климата исчезнут


Фото: naked-science.ru

By Christine Ro

With one in every four species facing extinction, which animals are the best equipped to survive the climate crisis? (Spoiler alert: it’s probably not humans).

BBC Futute

“I don’t think it will be the humans. I think we’ll go quite early on,” says Julie Gray with a laugh. I’ve just asked Gray, a plant molecular biologist at the University of Sheffield, which species she thinks would be the last ones standing if we don’t take transformative action on climate change. Even with our extraordinary capacity for innovation and adaptability, humans, it turns out, probably won’t be among the survivors.

This is partly because humans reproduce agonisingly slowly and generally just one or two at a time – as do some other favourite animals, like pandas. Organisms that can produce many offspring quickly may have a better shot at avoiding extinction.

It may seem like just a thought experiment. But discussing which species are more, or less, able to survive climate change is disturbingly concrete. As a blockbuster biodiversity report stated recently, one in every four species currently faces extinction. Much of this vulnerability is linked to climate change, which is bringing about higher temperatures, sea level rise, more variable conditions and more extreme weather, among other impacts.

Some caveats are in order. While the seriousness of climate change is undeniable, it’s impossible to know exactly how those effects will play out for species vulnerability, especially far into the future. Methods of forecasting vulnerability are ever evolving, while limited and inconsistent data, plus the complex interactions of policies, land-use changes, and ecological effects, mean that projections aren’t set in stone. Climate change vulnerability assessments have had biases and blind spots (just as humans do more generally). (Read more about how our cognitive biases prevent climate action). Moreover, the indirect effects that are responsible for many climate change impacts on populations, such as in the food chain, are more complex to model than direct effects.

Species of Australia’s quolls already have been made locally extinct by invasive species

Some species of Australia’s quolls already have been made locally extinct by invasive species, a trend that will intensify with climate change (Credit: Getty Images)

Another source of uncertainty has to do with life forms’ capacity to adapt. Take ectotherms (cold-blooded animals like reptiles and amphibians), which have historically been slower to adapt to climatic change than endotherms. For one thing, they are less able to adjust their body temperatures. But there are exceptions, like the American bullfrog, which may actually find more habitable environments as a consequence of warming.

The American bullfrog could be one of few species to benefit from global warming

The American bullfrog could be one of few species to benefit from global warming (Credit: Getty Images)

And, of course, there is an alternative: we humans could get our acts together and stop the climate crisis from continuing to snowball by adopting policies and lifestyles that reduce greenhouse gases. But for the purposes of these projections, we’re assuming that’s not going to happen.

Tenacious trends

Even with the uncertainties, we can make some educated guesses about broad patterns.

Heat tolerant and drought resistant plants, like those found in deserts rather than rainforests, are more likely to survive. So are plants whose seeds can be dispersed over long distances, for instance by wind or ocean currents (like coconuts), rather than by ants (like some acacias). Plants that can adjust their flowering times may also be better able to deal with higher temperatures. Jen Lau, a biologist at Indiana University Bloomington, suggests that this may give non-native plants the advantage when it comes to responding to climate change.

We also can look to history as a guide. The fossil record contains signs of how species have coped with previous climatic shifts. There are genetic clues to long-term survival too, such as in the hardy green microalgae that adapted to saltier environments over millions of years – a finding only made in September 2018 by Fatima Foflonker of Rutgers and colleagues.

Importantly, though, the uniquely devastating nature of the current human-made climate crisis means that we can’t fully rely on benchmarks from the past.

“The climate change that we see in the future will differ in many ways from the climate change that we’ve seen in the past”, notes Jamie Carr, an outreach officer for the Climate Change Specialist Group of the IUCN Species Survival Commission.

The historical record does point to the tenacity of cockroaches. These largely unloved critters “have survived every mass extinction event in history so far”, says Asmeret Asefaw Berhe, a soil biogeochemist at the University of California, Merced. For instance, cockroaches adapted to an increasingly arid Australia, tens of millions of years ago, by starting to burrow into soil.

Cockroaches have survived every mass extinction event in history thus far

Cockroaches have survived every mass extinction event in history thus far (Credit: Getty Images)

This shows two characteristics, says Robert Nasi, the director general of the Center for International Forestry Research (CIFOR): an “ability to hide and protect in buffered conditions (e.g. underground)” and a long evolutionary history, as in general “ancient species appear more resilient than younger ones”. These are among the traits that, Nasi says, are linked to surviving large catastrophic events which triggered major changes in climate.

Cockroaches also tend to not be picky eaters. Having broad diets means that climate change will be less of a threat to the food sources of species that are not too fussy about their food, such as rats, opportunistic birds, and urban raccoons.

As a comparison, take an animal like the koala. Koalas eat primarily eucalyptus leaves, which are becoming less nutritious due to increasing CO2 levels in the atmosphere. As a result, climate change is increasing their risk of starvation.

Climate change is increasing the risk of starvation for koalas (Credit: Getty Images)

Climate change is increasing the risk of starvation for koalas (Credit: Getty Images)

As well as having a specialised diet, koalas have low genetic diversity – one reason that chlamydia has ravaged wild koala populations. These are worrying traits in terms of extinction risk. “In many cases, specialised species are those that we expect to see disappear first,” says Carr. This extends to species in microhabitats like high elevation montane forests, or those in narrow ranges, like some tropical birds or small-island plants. Also vulnerable are species that depend on pristine environments.

That’s compared to the “early successional” species that succeed in disturbed habitats, such as grasslands and young forest. These species “might do well under climate change because they thrive in states of change and transition”, says Jessica Hellmann, who leads the Institute on the Environment at the University of Minnesota. “For example, deer (in the US) are common in suburban areas and thrive where forests have been removed or are regularly disturbed.”

Species that Carr calls “mobile generalists”, which can move and adapt to different environments, are likely to be more durable in the face of climate change. While this adaptability is generally positive, it might come at a cost to other parts of an ecosystem. Invasive species like cane toads, which are poisonous, have led to local extinctions of other species like quolls (carnivorous marsupials) and monitors (large lizards) in Australia. And Hellmann says that the versatility of invasive plant species “leads to the worry that, in addition to losing vulnerable species, a warmer world will be a weedier world”. The weeds typically found along roadsides may be especially long-lasting in comparison with other plants.

Deer, which thrive in states of change and transition, may be more resilient

Deer, which thrive in states of change and transition, may be more resilient (Credit: Getty Images)

Of course, many organisms are intrinsically less mobile. Most plants will be unable to move quickly enough to keep pace with rapid heating, although they’ve done so in response to the slower climatic changes of the past.

Buffer zones

The good news is that some specialised species might have a buffer known as climate change refugia: areas that are relatively protected from climate change’s consequences, such as deep sea canyons. Although deep sea zones are heating up and declining in oxygen concentrations, Jonathon Stillman, a marine environmental physiologist at San Francisco State University, suggests that deep sea hydrothermal vent ecosystems, specifically, might be one bright spot in an otherwise mostly bleak situation.

“They are pretty much uncoupled from the surface of our planet and I doubt that climate change will impact them in the least,” he says. “Humanity didn’t even know they existed until 1977. Their energy comes from the core of our Earth rather than from the Sun, and their already extreme habitat is unlikely to be altered by changes happening at the ocean surface.”

Similarly, Douglas Sheil, a tropical forest ecologist at the Norwegian University of Life Sciences, suggests that “at some point in the future the only vertebrate species surviving in Africa might be a blind cave fish deep underground”. As in the deep sea hydrothermal vents, “many species remain undiscovered and thus unknown – Europe’s first cave fish was only found in Germany in 2015.”

Heat-adapted organisms living in extreme environments are likely to be less affected

Heat-adapted organisms and microbes living in extreme environments are likely to be less affected by climate change (Credit: Getty Images)

Thermophiles (heat-adapted organisms) living in extreme environments like volcanic springs are also likely to be less affected by surface temperature changes. Indeed, the organisms best able to live in severe circumstances are microbes, as noted by many of the scientists I’ve surveyed. Computer modelling suggests that only microbes would be able to survive increasing solar intensity. Soil biogeochemist Berhe says of archaea, one of the major types of microbes, “these critters have figured out how to live in the most extreme of environments”.

Not quite as tiny but also nearly indestructible are tardigrades, commonly known as water bears. Environmental physiologist Stillman enthuses: “They can survive the vacuum of outer space, extreme dehydration, and very high temperatures. If you are a Star Trek fan, you have learned about them in a sci-fi setting, but they are real creatures that live across most habitats on Earth.”

The future will have not only more extreme environments, but also more urban, human-altered spaces. So “resistant species would likely be the ones that are well attuned to living in human-modified habitats such as urban parks and gardens, agricultural areas, farms, tree plantations, and so on”, says Arvin C Diesmos, a herpetology curator at the Philippine National Museum of Natural History.

CIFOR’s Nasi sums it up. “The winners will be very small, preferably endotherms if vertebrates, highly adaptable, omnivorous or able to live in extreme conditions.”

In the words of the IUCN’s Carr, “It doesn’t sound like a very pretty world.”

Endangered plants like the Brodiaea are likely to be vulnerable with climate change

Endangered plants like the Brodiaea are likely to be increasingly vulnerable with climate change (Credit: Getty Images)

Of course, to some extent we already know what’s needed to limit the bleakness of the future natural world. This includes reducing greenhouse gases; protecting biodiversity; restoring connectivity between habitats (rather than building endless dams, roads and walls); and reducing interrelated threats like pollution and land harvesting. Even species that are close to extinction, like Saiga antelopes, can be brought back from the brink with enough conservation effort. To reflect the power of sustained conservation, scientists are developing a Green List of species on the road to recovery and full health, to complement the IUCN’s Red List of threatened species.

The political barriers are daunting. But scaling them, it seems, would beat surrendering the planet to the microbes.

Illustration: giskin.org



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Юрий Магаршак


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